The Culibloom Blog

Going gluten-free often begins with good intentions. Whether motivated by health concerns, food sensitivities, or a desire to feel better overall, many people expect immediate improvements. The reality, however, can be more complex. Looking back, there are several things I truly wish I had understood before starting my gluten-free journey.

Few desserts capture both visual charm and indulgent flavor quite like heart-shaped gluten-free sugar cookie cream sandwiches. Soft, tender cookies paired with a luscious creamy filling create a treat that feels special, elegant, and undeniably satisfying. Whether you’re baking for a celebration, preparing edible gifts, or simply craving something sweet, these delightful cookie sandwiches deliver both beauty and taste.

Chocolate covered Oreo cookies are one of the most popular no-bake desserts—and for good reason. They’re simple, visually appealing, and deliver the perfect balance of crunchy cookie and smooth chocolate in every bite. Whether you’re planning a party, assembling a dessert board, or looking for an easy homemade treat, chocolate dipped Oreos fit the occasion effortlessly.