About the Recipe
Dive headfirst into a stunning, vibrant bowl that looks like it came straight from a tropical paradise, transporting you to a world of exotic flavors and colors that tantalize the senses. Whether you choose the Pitaya or Açaí bowl, they are both as playful as they are delicious, offering a delightful experience for your taste buds that is sure to leave you craving more. Each bowl features a soft-serve texture that melts in your mouth, complemented by a bright, electric-pink hue that is as visually appealing as it is appetizing, making it a feast for the eyes as well as the palate. This recipe brings together the subtly sweet, tropical flavors of dragon fruit and pineapple, creating a harmonious blend that is both refreshing and satisfying, perfect for a hot summer day. A hint of tart lime adds a zesty twist, enhancing the overall flavor profile and adding a refreshing contrast to the sweetness. Topped with crunchy granola, juicy berries, and rich coconut flakes, each spoonful is a multi-layered escape, offering a variety of textures and tastes that make every bite an adventure, ensuring that no two bites are the same. Enjoy this tropical treat and let it whisk you away to a sun-drenched island, where the flavors are as vibrant as the scenery, and the experience is nothing short of magical.
Ingredients
1 cup of frozen pitaya or Açaí
1 frozen banana
1 cup fruit 4-5 strawberries or pineapple frozen
½ - 1 cup of dairy free milk of choice or ½ cup orange juice
2 teaspoons honey, or to taste
½ cup granola
Optional toppings: Sliced kiwi, white dragon fruit, shredded coconut, chia seeds
Preparation
Combine all ingredients (excluding toppings) in a blender. Blend on high speed for 1-2 minutes until the mixture is thick and smooth, gradually incorporating the milk. Continue adding milk or juice until the desired consistency of thickness and creaminess is achieved.
Transfer the mixture into a large bowl and add your preferred toppings. Serve immediately.
Notes